Pinch-off Dynamics of Non-Newtonian Fluids
ORAL
Abstract
The pinch-off dynamics of a variety of shear-thinning fluids (foams, concentrated emulsions, and slurries) were studied using high speed videography. The pinch was characterized by the variation of the minimum neck radius rmin as a function of the time to pinch t, with rmin prop to $t^{\alpha}$. The rheology of shear thinning fluids can be characterized by an exponent $\tau$ = $k \dot{\gamma}^{n}$, with n $<$ 1. We found that for a variety of shear-thinning fluids including mayonnaise and acrylic paint, rmin scales with t to a power $\alpha$ equal to the flow index for the particular fluid. The flow index was measured using a TA instruments AR-G2 rheometer. The flow index for acrylic paint was 0.440 +/- 0.014 and rmin scales with t to the 0.41 +/- 0.03; for mayonnaise the flow index was 0.355 +/- 0.014; and rmin scales with t to the 0.35+/- 0.02. To study the transition from conventional Newtonian pinch, we systematically varied the concentration of a water-Xanthan gum mixture.
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Authors
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F.M. Huisman
University of California-Irvine
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S.R. Gutman
University of California-Irvine
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P. Taborek
University of California, Irvine, University of California-Irvine, Department of Physics and Astronomy, University of California, Irvine, California, USA